Modifikasi Enzimatik pada Crude Palm Oil (CPO): Inkorporasi Asam Lemak Omega-3
dc.contributor.author | Elisabeth, Jenny | |
dc.date.accessioned | 2024-02-27T03:32:11Z | |
dc.date.available | 2024-02-27T03:32:11Z | |
dc.date.issued | 1997 | |
dc.identifier.uri | https://repository.ipb.ac.id/handle/123456789/26584 | |
dc.publisher | Prosiding Seminar Nasional Tek. Pangan | en_US |
dc.title | Modifikasi Enzimatik pada Crude Palm Oil (CPO): Inkorporasi Asam Lemak Omega-3 | en_US |
dc.type | Article | en_US |
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