PENERAPAN MANAJEMEN MUTU TANAMAN SELADA KERITNG HIDROPONIK (Lactuca sativa L) PERUSAHAAN GREEN FEAST DI DAERAH SIOSAR, KABUPATEN KARO
dc.contributor.author | Rizky, Muhammad Fajar | |
dc.date.accessioned | 2024-01-08T02:50:35Z | |
dc.date.available | 2024-01-08T02:50:35Z | |
dc.date.issued | 2021-09-25 | |
dc.identifier.uri | http://localhost:8080//handle/123456789/654 | |
dc.language.iso | other | en_US |
dc.publisher | PSAH | en_US |
dc.subject | Penerapan Manajemen | en_US |
dc.subject | Mutu Tanaman | en_US |
dc.subject | Selada Keriting Hidroponik | en_US |
dc.subject | Perusahaan Green Feast | en_US |
dc.subject | Daerah Siosar | en_US |
dc.subject | Kabupaten Karo | en_US |
dc.title | PENERAPAN MANAJEMEN MUTU TANAMAN SELADA KERITNG HIDROPONIK (Lactuca sativa L) PERUSAHAAN GREEN FEAST DI DAERAH SIOSAR, KABUPATEN KARO | en_US |
dc.type | Working Paper | en_US |